Berry + Almond Chia Pudding

INGREDIENTS For almond milk: 1 cup (150g) almonds 1 quart (946ml) water 1/8 teaspoon Pink Himalayan salt (optional) For pudding: ¼ chia seeds 1 cup homemade almond milk made with the NutraMilk 1 tsp maple syrup tiny pinch of pink salt sliced berries, for topping sliced almonds, for topping

INSTRUCTIONS

For almond Milk

Start by making fresh almond milk with the NutraMilk:

1. Place almonds in the NutraMilk container.
2. Press Butter cycle, set for 7 minutes.
3. Press Start.
4. Add water and replace lid.
5. Press Mix (do not change the default Mix time).
6. Press Start.
7. Press Dispense, open spigot and fill your container with almond milk.
8. Set aside 1 cup for this recipe and store the rest for later use.

• Mix chia seeds, almond milk, maple syrup, and salt together in a jar with a lid.
• Refrigerate overnight.
• The next morning, stir well to break up any lumps.
• Top with berries and almonds.
• Dig in!

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